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pages/events/963/belinda-smith-sullivan-southern-sugar-in The event is free, and copies of the book will be available for purchase.Ĥ p.m. Smith will give a talk and sign copies of her book, which features cooking tips and 100 recipes for Southern desserts and treats, including Mississippi mud cake and coconut sweet potato pie. Meet Belinda Smith-Sullivan, the author of “Southern Sugar,” at A Cappella Books. Champagne and chocolate samples will be available at the pop-up, and boxes of chocolates will be available for purchase. Rix, who is known for creating chocolates using unconventional ingredients such as sweet potatoes and blue cheese, will offer a flight of eight chocolates and eight wine pours as well as heavy hors d’oeuvres and music from a DJ at the tasting. 11 at the Ten Spot in Morningside Village.
Join award-winning Memphis chocolatier Phillip Ashley Rix for a chocolate and wine tasting on Dec. The event opens with a Champagne reception.Ħ:30 p.m. The meal, prepared by executive chef Olivia Hurst, includes a trio of West Coast oysters, smoked salmon caviar with crab espuma and tarragon and beef tenderloin with heirloom carrots, potatoes and natural jus. Head to Cattle Shed Wine & Steak Bar for a six-course meal highlighting Illahe wines picked by general manager and sommelier Chris Reid. An etuHome Christmas tree charcuterie board is included in the price of the ticket.
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Neakyn Boroujerdi of CheeseMe ATL will walk participants through how to create a festive spread. Prepare for the holidays with a charcuterie class at etúHome. 67, /location/virginia-highland-coming-soon/ The event will feature items from the Winterfest menu, including the UGA Dog, a grass-fed beef dog sourced from Hickory Nut Gap with Riverview Farms pork belly, spicy ketchup and chili crisp.ģ-7 p.m. Watching the SEC Championship? Sate your hunger with the Farm Dogs pop-up in the parking lot of sister restaurant Farm Burger. Participating metro Atlanta restaurants include the Deer and the Dove, Empire State South, Gunshow and Talat Market. 3-10 to try a featured menu item highlighting Georgia’s farming community. Guests can visit select restaurants across the state from Dec. Georgia Organics will host its first Farmer Champion Week this month as part of its Farmer Champion program.
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